As we've become more interested in wine, we've
also become increasingly interested in visiting the wineries and talking to the
winemakers. We think that this interest will help give us greater understanding
of some of the growing and winemaking techniques that result in wines that we
enjoy. In turn, this will help us make better buying decisions if we know that
the winemaker is using procedures that we have liked in other wines. And,
finally, we will become more appreciative of the effort that goes into making a
good wine as sun, water and soil is converted into grapes and then, with yeast,
into wine. has helped spark our interest and learning.
The following books are some of those that we've read in the
pursuit of knowledge on the science of winemaking. This list of books
complements our
booklist on wine appreciation and history books.
From Vines to Wines: The Complete Guide to Growing Grapes and Making Your Own Wine by Jeff Cox
This is an invaluable book. On my first read-through, it introduces many of the
techniques required to (1) successfully grow grapes and (2) make wine.
On my second reading, as I inch closer to planting my own backyard vineyard, I
picked up on many additional subtleties that I missed the first time around. Although I'm sure
that the entire process will be more complicated than I can just pick up and
read, it makes the
possibility of actually doing this less intimidating. Plus, the background from
this book made it easier to understand some of the other books on this list.
Highly recommended. (Buy from
Powell's or
Amazon.com.)
Modern Winemaking by Philip Jackisch
This book is more advanced and technical than many of the others listed here
but it offers a solid second-level understanding of the winemaking process.
(Buy from
Powell's or
Amazon.com.)
Oregon
Viticulture by Edward W. Hellman (editor), et al.
This book updates the fabulous
Oregon Winegrape Growers' Guide edited by Ted
Casteel. These books are unique in their approach of combining the expertise and
experience of university researchers with that of professional grape growers and
winemakers. The new version has both broader coverage of more topics and greater
depth of coverage than its predecessor. It emphasizes the importance of
understanding the characteristics of a vineyard site, matching grape varieties
to the site, and selecting the most appropriate management practices for each
unique site. The structure and physiology of grapevines is concisely summarized,
and viticulture principles are introduced throughout the book. Standard
production practices are described, and separate chapters discuss sustainable
viticulture practices and organic grape growing. Important business management
topics not usually found in similar books are also addressed, including
economics, marketing and contracts, compliance with government regulations, and
labor management. Either book is an
extremely valuable book for anyone attempting to grow grapes in relatively cold
climates such as Puget Sound or in Oregon. (Buy from
Powell's or
Amazon.com.)
The American Wine Society Presents Growing Wine Grapes by J. Loenholdt,
T. Zabadal, A. Hunt, H. Amberg, J.R. McGrew, Leonholdt Hunt
This short book offers a quick education for the home vineyard 'manager' on
how to plant, train, and prune vines and on how to manage the vineyard once
started. Although it focuses more on Eastern and Midwestern growing conditions
and varieties, the information is still good to know. The Oregon
Viticulture book may be a better choice for West Coast
growers. (Buy from
Powell's or
Amazon.com.)
Vines, Grapes & Wines: The Wine Drinker's Guide to Grape Varieties
by Jancis Robinson
For an amateur vineyard grower, this is a fine background text to help you identify and
select grape varieties that you can try. If you just drink the wine, then this is still
helpful to give you a sense of the history of your favorite variety. (Buy from
Powell's or
Amazon.com.)
In addition to the books listed above that are
available from Amazon.com, there are additional resources on the
web that offer some great detail on making wine at home. The best
of these sources include:
Children's Books that our boys or their cousins are currently enjoying. The Seattle Children's Theatre
also offers
booklists for as
recommended background reading for each of their productions.
History Books that
relate to our family history or that we have enjoyed.
The Wine Enthusiast is a great source of glassware, serving and
preservation systems, in addition to self-contained wine cellars and other wine
storage options. If you're not sure what you need, the company offers a list of 'Recommended' items that cover a wide range of needs
through their home page.
Serving and preserve your wine, from the most elegant decanters
to chillers, coasters, drip savers and more. When we want wine by the glass
(when we don't think we'll finish a bottle), we use the
WineKeeper
which automatically fills the bottle with nitrogen to preserve the wine.
Corkscrews
and cork pullers are essential tools.
Wine Enthusiast has a wide variety of devices including the traditional Laguiole
corkscrew to the smooth Rabbit Corkscrew leverpull types.